Dig into the Summer 2010 Charlotte Restaurant Week®! July 16 – 25, 2010
Enjoy a culinary extravaganza during this 10-Day celebration of Charlotte’s restaurant scene. From Friday, July 16, through Sunday, July 25, each participating upscale restaurant will offer a spectacular 3-course, prix fixe dinner menu for only $30 per person (not including tax and gratuity).
It’s a royal opportunity to experience Charlotte’s ever-expanding array of dining options and remarkable chefs, from popular favorites to new hot-spots. Peruse the participating restaurants to learn more about their offerings and how to book your table.
Reservations/call-ahead are strongly recommended. Participating restaurants cannot guarantee walk-in seating during Charlotte Restaurant Week but will accommodate non-reserved guests if possible. If a restaurant has availability for the evening, walk-ins will be accommodated on a first-come, first-served basis.