Pig & Pinot Tasting

Start Date: November 12, 2017
End Date: November 12, 2017
Time: 1:00 pm to 3:00 pm

Email: info@thecellaratduckworths.com

Location: 330 North Tryon St

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Join us at The Cellar at Duckworth’s on Sunday, November 12 for a Pig & Pinot Tasting. From 1 – 3 p.m., Chef Jon will prepare 4 deliciously unique pork dishes to pair with both old and new world style Pinot Noirs. Wine experts will be on-site to pour the wines, explain the stylistic differences and recommend pairings for each dish. This will not be a seated/coursed event, you may choose the food and wines at your discretion throughout the event. Tickets are $30 and will include 7 great wines and 4 delicious dishes.

Organizers

Organized by :  The Cellar at Duckworth's Organizer's Address : 330 North Tryon St Mobile : 9803494078 Email : info@thecellaratduckworths.com

About the Organizers :

Contact the Organizer

Event categories: Food.

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